Amount of Zinc, Zn in Potatoes, boiled, cooked without skin, flesh, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, boiled, cooked without skin, flesh, with salt there is 0.27 mg of Zinc, Zn. Change amount

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Zinc, Zn

Zinc, Zn is a nutrient present in many other foods. The below table lists foods high in Zinc, Zn other than Potatoes, boiled, cooked without skin, flesh, with salt.

Mollusks, oyster, eastern, canned 90.95 mg 0.09%
Mollusks, oyster, eastern, cooked, breaded and fried 87.13 mg 0.09%
Mollusks, oyster, eastern, wild, cooked, moist heat 78.6 mg 0.08%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 64.33 mg 0.06%
Mollusks, oyster, eastern, wild, cooked, dry heat 61.04 mg 0.06%
Mollusks, oyster, eastern, farmed, cooked, dry heat 45.15 mg 0.05%
Mollusks, oyster, eastern, wild, raw 39.3 mg 0.04%
Mollusks, oyster, eastern, farmed, raw 37.92 mg 0.04%
Mollusks, oyster, Pacific, cooked, moist heat 33.24 mg 0.03%
Incaparina, dry mix (corn and soy flours), unprepared 23 mg 0.02%
Beverages, nutritional shake mix, high protein, powder 18.75 mg 0.02%
Cereals ready-to-eat, QUAKER, Cap'n Crunch's OOPS! All Berries Cereal 17.98 mg 0.02%
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 17.87 mg 0.02%
Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon 17.46 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 17.31 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 17.29 mg 0.02%
Cereals ready-to-eat, RALSTON Corn Biscuits 17.13 mg 0.02%
Cereals ready-to-eat, wheat germ, toasted, plain 16.67 mg 0.02%
Mollusks, oyster, Pacific, raw 16.62 mg 0.02%
Cereals ready-to-eat, QUAKER, Christmas Crunch 16.36 mg 0.02%
Potatoes, boiled, cooked without skin, flesh, with salt

Potatoes, boiled, cooked without skin, flesh, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, boiled, cooked without skin, flesh, with salt are listed below.

Water 77.46 g 77.46%
Energy (calorie) 86 kcal
Energy (joule) 360 kJ
Protein 1.71 g 1.71%
Total lipid (fat) 0.1 g 0.1%
Ash 0.72 g 0.72%
Carbohydrate, by difference 20.01 g 20.01%
Fiber, total dietary 2 g 2%
Sugars, total 0.89 g 0.89%
Calcium, Ca 8 mg 0.01%
Iron, Fe 0.31 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 40 mg 0.04%
Potassium, K 328 mg 0.33%
Sodium, Na 241 mg 0.24%
Zinc, Zn 0.27 mg
Copper, Cu 0.167 mg
Manganese, Mn 0.14 mg
Selenium, Se 0.3 µg
Vitamin C, total ascorbic acid 7.4 mg 0.01%

Nutrients in Potatoes, boiled, cooked without skin, flesh, with salt